"Zooma Bar and Ristorante Bistro and Brunch menus are here on Theprovidencelife.com, for more menu items please click the website link.

INSALATA e MINESTRE

Pasta e fagioli alla napoletana: ditalini pasta, white beans, onions, celery                                                       8

Insalata di cesare: hearts of romaine, grana padana, caesar dressing                    8

Insalata di scarola: hearts of escarole, frisse, white onion, cherry tomatoes, white balsamic vinaigrette 8

Insalata di ruchetta: wild arugula, pecorino romano, red wine vinaigrette                                                         8

ANTIPASTI

 Pepperoni ripieni: wood oven roasted stuffed pepper, rice, hot sausage                                                           7

Zuppa di cozze all’ arrabbiata: mussels, tomato broth, red chili flakes                                                 11

Saute di calamari: roasted garlic, cherry tomatoes, white balsamic vinegar                                           11Carpaccio di manzo: sliced raw beef, grana padana, arugula, capers, horseradish aoli                          12Carpaccio di tonno: sliced raw tuna, diced cucumber, shallot, caper vinaigrette                                                12Salume e formaggi misti: cured meats, regional cheeses, Itriani olives                                                 15  

PRIMI

 Spaghettini sciue sciue: cherry tomatoes, garlic, olive oil, basil, fresh hot pepper                                             15Buccatini all’ amatriciana: red onion, pancetta, marinara, red chili flakes                                                        15

Gnocchi con quattro formaggi: clay baked potato dumplings, four cheeses, pink sauce                                   16

Tagliatelle alla fava: fava beans, black pepper, pecorino romano                                                                   16Orecchiette con rape e salsiccia: hot Italian sausage, rabe, garlic, olive oil                                         16Rigatoni con polpette: house made meatballs, neapolitan ragu, fresh ricotta                                         17Lasagnetta di spinaci e mascarpone: wood oven baked spinach and mascarpone lasagna                 17Ravioli al granchio: crab filled ravioli, ricotta, sherry cream sauce                                                                   19     Eating raw or uncooked food increases your risk of food born illness.  If you have any allergies, concerns, or questions regarding the products we serve, please ask to see a Manager 

SECONDI

Bistecca alla pizzaiola: seared top round, marinara, roasted garlic, oregano                                        15

Pollo al piccata: pan seared chicken breast, white wine, lemon, capers                                                 18

Capasante croccante: pan seared scallops, wild arugula, white balsamic vinaigrette                             21Zuppa di pesce: fresh seasonal seafood, tomato broth, crostini                                                             24Vitello alla parmigiana: breaded veal chop, Neapolitan ragu, fresh mozzarella                                                28Vitello ai funghi: seared veal tenderloin, marsala wine, oven roasted mushrooms                                              28Bistecca alla griglia: choice ribeye, onion ragu, rosemary oil                                                               30

CONTORNI

5 

Gatto di patata: potato, pancetta, scamorza

Broccoli di rape: bitter Italian greens, garlic, olive oil

Bietola: swiss chard, garlic, olive oil, tomato

Verdura al griglia: grilled seasonal vegetables

Asparagi alla griglia: grilled asparagus

Risotto: creamy Italian rice

PIZZA

14 

Quattro Stagioni: tomato, roasted peppers, proscuitto, artichoke hearts, mozzarella

Quattro Formaggi: scamorza, grana padana, mozzarella, gorgonzola

Estate: wild arugula, cherry tomatoes, mozzarella

Funghi: tomato, fresh mozzarella, varietal mushrooms

Vegetariana: tomato, vegetables, mozzarella

Sorrentina: mozzarella, arugula, proscuitto

Diavola: tomato, mozzarella, spicy salami

Margherita: tomato, mozzarella, basil

   18% gratuity will be added to parties of 10 or more 

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